$5.99($5.99 ⁄ lb)
For those who love a little extra crunch, Bacon Rind-On describes bacon with the succulent outer skin of the pork belly intact. At Farmer's Fresh Meat, we special prepare this old-fashioned tradition of keeping the "rind" on the bacon. For those who prefer bacon without the rind, we are happy to prepare your cut just as you like it.
$5.99($5.99 ⁄ lb)
For those who love a little extra crunch, Bacon Rind-On describes bacon with the succulent outer skin of the pork belly intact. At Farmer's Fresh Meat, we special prepare this old-fashioned tradition of keeping the "rind" on the bacon. For those who prefer bacon without the rind, we are happy to prepare your cut just as you like it.